Building A Replica Enigma Machine
Computer Science student Tom tells us how he went about building a replica of the Enigma Machine used in World War Two.… Read more
Can Drones Learn From Nature?
Can Drones Learn From Nature?
PhD student Cara Williamson tells us how studying gulls flying around Bristol is helping her programme more efficient flight paths for drones.… Read more
Detecting Deadly Diseases With Sound Waves
Detecting Deadly Diseases With Sound Waves
Professor Bruce Drinkwater explains how he and his colleagues in Brazil are using acoustics to detect disease.… Read more
What is Supercomputing and why is it important?
What is Supercomputing and why is it important?
Professor of High Performance Computing Simon McIntosh-Smith tells use how we’re all benefitting from the power of supercomputers.… Read more
Celebrating World Toilet Day
Celebrating World Toilet Day
For World Toilet Day we spoke to Gro Slotsvik our Global Challenges Research Manager about the importance of toilets.… Read more
Gromit Unleashed Trail VR
Gromit Unleashed Trail VR
Our engineers have used VR to make sure patients of Bristol Childrens Hospital can experience the city’s Gromit Unleashed trail.… Read more
Cornwall’s Geothermal Energy Potential
Cornwall’s Geothermal Energy Potential
Professor Joe Quarini shares his thoughts on potential geothermal energy production in Cornwall.… Read more
Email Phishing: Getting You On The Hook
Email Phishing: Getting You On The Hook
Rob Larson from our Cyber Security Research Group tells us about how cyber attacks are evolving and how to protect yourself online.… Read more
9 Ways Our Engineers Are Building A Greener World
9 Ways Our Engineers Are Building A Greener World
As part of Green Britain Week we’ve been looking at how engineers are helping to work towards making the UK and the world a greener place.… Read more
LettUs Grow: Low Carbon Food
LettUs Grow: Low Carbon Food
Engineering Design graduate Charlie Guy founds LettUs Grow with fellow students Ben Crowther and Jack Farmer to produce low carbon food.… Read more